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The Cook It Forward project encourages hospitality and culinary vocational school students to propose innovative ways to enhance old cooking techniques, traditional recipes and forgotten vegetables to the needs of the 21st century.

We are very proud our project was evaluated so highly with 98/100 points upon completion!


Cook it Forward uses culture and culinary traditions as the engine for innovation.


Students will propose innovative ways to elevate culinary traditions, ancient recipes, forgotten regional ingredients and traditional cooking techniques to 21st century needs. 

CIF developed students networking skills (working with world-of-work stakeholders), thereby stimulating economic growth by developing a highly-skilled workforce with skills that can be recruited.

Have a look at our learning resources available in English, Dutch, Spanish and Lithuanian and see for yourself how local chefs, teachers and students work together via

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